Passionfruit & Apricot Slice

Documenting one of our family faves...

Passionfruit & Apricot Slice

100g Butter

100g or 1/2 C Brown Sugar

1/2 tin Condensed Milk

1 pkt Superwines (or other plain biscuit)

1 C Chopped Apricots

1 C Coconut

Melt butter and then stir in brown sugar and condensed milk.

Mix crushed biscuits, apricots and coconut in a separate bowl.

Put both mixtures together and mix until all is well and a bi sticky

Press into a tin (I use my small square or little rectangle)

Chill in the fridge and then cover with passionfruit icing (passionfruit pulp mixed with icing sugar and a little bit of water).